Good evening, terroirists!
The sun is back, and to mark the occasion we’re launching a new event: the Vinestra vulcânica. It will happen on March the 30th from 11am to 8pm, not to be missed!
In the aftermath of storm Kristin, we are launching a campaign to help rebuild Quinta da Serradinha.
Please also note that on May 16th we’ll be hosting an event at the Oficina with Companhia Caótica, featuring music, theatre and film – and wine, of course!
And along with the sun, we have plenty of news, freshly arrived from the following producers:
Adega Reg. De Colares (Lisboa – Colares)
Las Vedras (Lisboa)
Quinta da Serradinha (Lisboa – Leiria)
Safado (Lisboa)
Tiago Teles (Vinho Verde)
António Madeira (Dão)
Ameztoy & Almeida (Douro)
Augalevada – Garrido Iago (Galicia – Ribeiro)
Victoria Torres Pecis (Canarias – La Palma)
Les Trois Petiotes (Bordeaux)
Clos des Vignes du Maynes (Bourgogne – Macon Villages)
Denogent (Bourgogne, Pouilly Fuissé)
Dureuil-Janthial (Bourgogne – Rully)
La Cadette (Bourgogne – Vézelay)
Carême Vincent (Loire, Vouvray)
Courault Benoît (Loire – Anjou)
Noëlla Morantin (Loire – Touraine)
L’Anglore (Rhône – Tavel)
Tribouley Jean-Louis (Roussillon)
Arretxea (Sud-Ouest – Irouleguy)
Cascina delle rose (Piemonte – Barbaresco)
Bordelet Eric (Normandie)
We leave you our wine list, our produtocers’ portfolio and below the sold out wines and the ones which will be missed.
Also on the wine list, we highlight wines that are about to arrive and those that are in their final bottles.
Goliardic greetings,
The team,
Nadir, Sílvia, França, Alessandro and Miguel
Not all was gone with the wind: Help Serradinha
The passage of Storm Kristin through Leiria knocked down practically all the trees at Quinta da Serradinha and blew off a large section of the winery’s roof, rendering it unusable for production. The main help they need is manpower, but they also urgently need to repair the damaged roof. A little help from everyone will go a long way for them.
Shall we do this? During March and April, the entire proceeds from sales of Quinta da Serradinha wines will be donated to them.
Because the wind didn’t take everything away, please help us help Serradinha!
March 30th: Vinestra vulcânica
Lecture with Vicky Torres and Michel Riouspeyrous
To celebrate the arrival of spring, we are launching a Vinestra – a wine talk – at our workshop, featuring two very special guests: Vicky Torres, from the island of La Palma in the Canary Islands, and Michel Riouspeyrous, from Domaine Arretxea in Irouléguy, in the French Basque Country.
The Vinestra will be a small Symposium, for those who remember the Symposium do Véu we held in 2022 at Encosta da Quinta, in a format that allows us to delve deeper into knowledge and sharing.
Both Vicky and Michel work on volcanic soils — but not exclusively. What they have in common is that they come from micro-regions with very distinctive characteristics, where they are pioneers of chemical-free, artisanal viticulture that respects their respective terroirs. They are also renowned for experimenting with new approaches, both in viticulture and winemaking.
Their wines reflect the unique character of this work, which many of you have already had the chance to taste — but which you will now be able to get to know and understand better.
From biodynamic agriculture to the revitalisation of difficult and isolated terroirs, from islands to mountains, we have plenty to talk about.
Vicky and Michel’s talks will be delivered in Spanish and French, respectively, with Portuguese translation provided.
Program
10:30am Welcome with coffee
11am 1st speech
1:30am – 3pm A nibble of lunch, accompanied by volcanic wines
3:30pm 2nd speech
6pm Island tasting (each producer will have their own table and will serve their wines whilst chatting with the public)
8pm Closure
Pricing
40€ per participant (a nibble of lunch included)
10€ participation only at the Island tasting
The producers’ wines will be available at a 10% discount during the Vinestra week.
Registration
Places will be limited.
You can register now by email: golias.goliardos@gmail.com
We’ll be sharing more details about Vinestra soon, so stay tuned!
Arretxea (Irouleguy, French Basque Country)
It is in the Basque Country, between the Pyrenees and the Atlantic, that the Riouspeyrous family at Domaine Arretxea pioneered the revival of the Irouleguy micro-vineyard with typical Basque determination, setting an example through natural viticulture in an area where cultivation is challenging due to the oceanic humidity (2,000 mm of rainfall per year), with demanding grape varieties such as Tannat, Cabernet Franc and Cabernet Sauvignon for reds, and Petit and Gros Manseng for whites. Following in the footsteps of their parents, Thérèse and Michel, it is now the two brothers, Iban and Teo, who are keeping the family tradition alive, introducing innovations such as grafting young shoots onto rootstocks, experiments with a red wine called Dolia, continuing the Hexoguri white range and two reds, Tradition and Haitza, with the opportunity to taste aged wines in a region where patience is rewarded.
Victoria Torres (Canarias, La Palma)
This Canarinha, with its Andean characteristics, reveals to us that the Canary Islands are a land set apart on the wine map, a crossroads between Africa—the geographically closest continent—Europe and America. Victoria possesses a special sensitivity and a rare determination, essential for pursuing her volcanic journey of making wine alone and in isolation on the westernmost island of the archipelago. Eager to exchange ideas and learn from others, she continues her father’s work with a personal approach, seeking to reveal the different terroirs of her island, from the southernmost areas of black volcanic soil to the iron-rich red schist terraces in the north-west. Old vines, all ungrafted, with a diversity of indigenous grape varieties such as Diego, Albillo Criollo, Listan Blanco and Listan Prieto – as is characteristic of the Canary Islands – to produce whites, reds and naturally sweet wine made from Malvasia. Exciting wines, just as exciting as getting to know Vicky and her land better. The memory of her father is so present in her reflections and practices that the wine that emerges from her hands is a fusion of two people intimately connected.
New wines
Adega Reg. De Colares (Lisboa – Colares)
B – Arenae Malvasia – 2022 – 26,25 €
T – Arenae Ramisco – 2017 – 31,25 €
Las Vedras (Lisboa)
T – Dois Portos – 2023 – 22,25 €
Quinta da Serradinha (Lisboa – Leiria)
B – Arinto e Fernão Pires – 2024 – 17,75 €
B – Encruzado e Arinto – 2024 – 23,50 €
T – Castelão e outras – 2024 – 17,25 €
T – Vinhas Velhas – 2019 – 29,75 €
T – Castelão e outras 1,5l – 2014 – 53,50 €
Safado (Lisboa)
BM – Branco macerado – 2024 – 16,00 €
Tiago Teles (Vinho Verde)
B – Raíz branco – 2024 – 16,25 €
António Madeira (Dão)
T – Vinhas Velhas tinto – 2022 – 21,50 €
Ameztoy & Almeida (Douro)
T – Transdouro Express Cima Corgo 0.375L – 2019 – 10,00 €
T – Transdouro Express Cima Corgo 0.375L – 2020 – 10,00 €
T – Curral Teles Omicron – 2023 – 25,00 €
T – Curral Teles Xi – 2023 – 25,00 €
T – Curral Teles Tau – 2023 – 25,00 €
T – Curral Teles Rho – 2024 – 25,00 €
Augalevada – Garrido Iago (Galicia – Ribeiro)
B – Areas de rei – 2023 – 21,50 €
B – Ollos de Roque – 2022 – 25,50 €
T – Ollos tinto – 2023 – 18,25 €
T – Ollos de Maia – 2023 – 25,50 €
Dureuil-Janthial (Bourgogne – Rully)
B – Rully Blanc Maizieres – 2023 – 37,75 €
B – Rully Blanc 1er Cru Vauvry – 2023 – 42,75 €
T – Rully Rouge – 2023 – 33,75 €
T – Rully Rouge 1er Cru Chapitre – 2023 – 46,75 €
La Cadette (Bourgogne – Vézelay)
B – Vézelay Galerne – 2023 – 21,75 €
Carême Vincent (Loire, Vouvray)
E – Fizzy Pink – 14,00 €
E – Brut – 2023 – 19,25 €
B – Sec – 2023 – 18,75 €
B – Peu Morier – 2023 – 23,25 €
B – Le Clos – 2023 – 27,25 €
B – Vermuth nº1 – 29,75 €
Courault Benoît (Loire – Anjou)
B – Le petit chemin – 2024 – 14,6 €
B – Les Guinechiens – 2023 – 29,7 €
B – Empreinte 1,5L – 2024 – 37,9 €
T – La Coulée Grolleau – 2024 – 20,2 €
L’Anglore (Rhône – Tavel)
T – Terre D’Ombre – 2024 – 19,75 €
T – Tavel – 2024 – 29,25 €
T – Tavel Vintage – 2021 – 32,75 €
T – Pierre Chaude – 2022 – 32,75 €
T – Comeyre 1,5L – 2023 – 71,50 €
Tribouley Jean-Louis (Roussillon)
E – La Part de l’été (Syrah, Carignan) – 2024 – 19,75 €
B – Gg (Grenache gris, Macabeu) – 2023 – 17,75 €
B – Marceau (Macabeu) – 2023 – 18,75 €
T – Les Copines (Grenache) – 2023 – 15,00 €
T – Alba (Carignan 80%, Syrah, Grenache) – 2022 – 16,75 €
T – Elepolypossum (Carignan) – 2023 – 16,75 €
Arretxea (Sud-Ouest – Irouleguy)
B – Hexoguri – 2023 – 33,25 €
T – Rouge – 2024 – 21,50 €
T – Dolia Rouge – 2024 – 28,25 €
T – Haïtza – 2023 – 33,25 €
T – Burdin Harria – 2022 – 36,75 €
Cascina delle rose (Piemonte – Barbaresco)
T – Langhe Nebbiolo – 2024 – 29,25 €
T – Barbera d’Alba Donna Elena – 2022 – 32,75 €
T – Barbera d’Alba Donna Elena 1,5L – 2022 – 65,50 €
T – Barbaresco Tre Stelle – 2022 – 70,50 €
T – Barbaresco Tre Stelle 1,5L – 2022 – 158,75 €
Bordelet Eric (Normandie)
P – Poiré 0,33 l – 2025 – 6,50 €
P – Poiré Authentique – 2024 – 15,25 €
P – Sydre Argelette – 2023 – 18,25 €
P – Poiré Granit – 2024 – 25,25 €
P – Sydre Argelette – 2011 – 29,25 €
P – Poiré Authentique 1,5 l – 2024 – 31,75 €
Arriving…
Victoria Torres Pecis (Canarias – La Palma)
B – Las Migas – 2023 – 30,25 €
B – Monte – 2023 – 34,75 €
B – SLQ S/A – 19/22 – 34,75 €
B – Sin Titulo S/A – 21/22 – 34,75 €
B – Las Machuqueras – 16-19 – 36,75 €
B – Malvasia – 2023 – 38,75 €
T – Clarete – 2023 – 30,75 €
T – Negramoll – 2023 – 36,75 €
Les Trois Petiotes (Bordeaux)
T – Le P’tit Poucet – 2023 – 13,75 €
T – Le Petit Chaperon rouge – 2022 – 18,75 €
T – Les 3 Petiotes – 2021 – 24,25 €
T – Le P’tit Poucet 1,5 l – 2023 – 25,25 €
T – Le Petit Chaperon rouge 1,5 l – 2022 – 34,75 €
T – Les 3 Petiotes 1,5 l – 2021 – 46,50 €
Clos des Vignes du Maynes (Bourgogne – Macon Villages)
B – Quille de Copains – 2023 – 25,25 €
B – La Baume – 2023 – 30,25 €
B – Au Quin Chateau – 2024 – 31,75 €
B – Pearl & Button Macer. Chardo. 36 mois elev. – 2019 – 33,75 €
B – 30 mois d’élevage sur lie – 2022 – 33,75 €
B – Clos Fourneau – 2022 – 50,50 €
B – Aragonite – 2023 – 52,50 €
B – Clos Fourneau 1,5 l – 2021 – 110,00 €
T – Macon rouge Selection massale – 2023 – 30,25 €
Denogent (Bourgogne, Pouilly Fuissé)
B – Mãcon Villages Les Sardines – 2023 – 25,25 €
B – Pouilly Fuissé La Croix – 2023 – 42,75 €
B – Pouilly Fuissé Les Reisses 1º cru – 2023 – 60,50 €
B – Pouilly Fuissé Vers Cras 1º cru – 2023 – 60,50 €
Noëlla Morantin (Loire – Touraine)
B – Stella Maris – 2023 – 16,75 €
B – Terre blanche (Chardonnay) – 2023 – 19,75 €
B – Ro.Morantin – 2023 – 25,25 €
B – LBL Vieilles vignes – 2022 – 28,25 €
T – La Boudinerie Gamay – 2023 – 15,00 €
T – Tango Atlantico cab.fc cot – 2023 – 18,75 €
T – Le Printemps Pinot noir – 2023 – 24,25 €
Sold out….Snif snif…
Quinta da Serradinha – Lisboa – E – Espumante Rosé – 2022
Quinta da Serradinha – Lisboa – B – Arinto e Fernão Pires – 2023
Quinta da Serradinha – Lisboa – B – Encruzado e Arinto – 2023
Quinta da Serradinha – Lisboa – T – Castelão e outras – 2023
Dominó F&C – Alentejo – B – Monte Pratas – 2022
Quinta do Mouro – Alentejo – T – Quinta do Mouro – 2019
Monte da Casteleja – Algarve – BM – Meia Praia Branco – 2024
Quinta da Vacariça – Bairrada – T – Garrafeira Tonel 23 – 2011
Tomaralmá – Tejo – T – Caspitos Alicante-Bouschet – 2017
Tomaralmá – Tejo – T – Berbicacho Bag in Box 5L –
Aphros – Vinho Verde – B – Daphne – 2022
Augalevada – Garrido Iago – Galicia – B – Parcela Eiravedra (Albariño do Salnés) – 2022
Marc Isart – Bod. Cinco Leguas – Madrid – B – La Maldícion Malvar – 2023
Marc Isart – Bod. Cinco Leguas – Madrid – T – La Maldícion Tinto Fino – 2023
Victoria Torres Pecis – Canarias – B – Las Machuqueras – 2021
Domaine Agapé – Alsace – B – Sylvaner Vieilles Vignes – 2023
Frick – Alsace – BM – Riesling Marles & Loess Maceration – 2021
Kreydenweiss – Alsace – B – Au Dessus de la Loi Riesling – 2023
Kreydenweiss – Alsace – T – Lune a Boire Rouge – 2022
Meyer-Fonné; Felix Meyer – Alsace – B – Riesling Vignoble de Katzenthal – 2021
Rieffel – Alsace – B – Riesling Zotzenberg Grand Cru – 2020
Domaine Joubert – Beaujolais – T – Fleurie Vieilles Vignes – 2023
Domaine Joubert – Beaujolais – T – Morgon Côte du Py – 2023
Rateau JC – Bourgogne – B – Hautes Côtes de Beaune blanc – 2023
Laherte – Champagne – E – Rosé de Meunier –
Batardiere Thomas – Loire – B – L’Esprit Libre – 2023
Carême Vincent – Loire – E – Brut Nature – 2022
Carême Vincent – Loire – E – Ancestrale – 2022
Courault Benoît – Loire – T – Les Tabeneaux (grolleau 70%, Cab-Franc 30%) – 2023
La Chevalerie – Loire – T – Peu Muleau – 2015
Maisons Rouges – Loire – B – Dans les Perrons (Chenin) – 2020
Bordelet Eric – Normandie – P – Poiré Authentique –
Clos des Citots – Normandie – S – Jus de Pomme Poire –
Clos des Citots – Normandie – S – Jus de Pomme Rhubarbe –
Jerôme Forget – Normandie – P – Poiré 33cl –
Bellivière – Rhône – T – Raisins migrateurs (Grenache Aubun) – 2023
Texier Eric – Rhône – B – Brézème Roussanne 1,5 l – 2021
Texier Eric – Rhône – B – Brézème Roussanne 1,5l – 2019
Matassa – Roussillon – T – Olla Rouge 1,5L – 2023
Clos Thou – Sud-ouest – V – Suprême de Thou – 2015
Le Roc – Sud-ouest – T – La Folle Noire D’Ambat – 2022
Radikon – Friuli – BM – Ribolla 50cl – 2019
Cascina Corte – Piemonte – T – Langhe Freisa – 2022
Fenocchio – Piemonte – T – Langhe Nebbiolo – 2023
Barraco Nino – Sicilia – T – Fior di Rosso – 2021
Heinrich – Burgenland – E – Oh When the Saints – 2023
Heinrich – Burgenland – B – Naked white – 2023
Vetter Stefan – Franken – B – Sylvaner – 2023
Immich Batterieberg – Mosel – B – ESCHEBEURG Riesling – 2022
Che-Frô
Cheese-Fromage
Parma | Parmigiano Reggiano DOP | Parmigiano 12-18 mesi | 1 un. | 28,50 €
Parma | Parmigiano Reggiano DOP | Parmigiano 30 mesi | 1 un. | 33,75 €
Auvergne | Ferme du Fayet | Cantal | 1 kg | 23,50 €
Jura | Coteaux de Seille | Comte Vieux | 1 kg | 28,25 €
Jura | Coteaux de Seille | Comte Doux | 1 kg | 20,00 €
Jura | Coteaux de Seille | Comte Fruité | 1 kg | 23,00 €
Jura | Coteaux de Seille | Tomme | 1 kg | 18,00 €
Jura | Coteaux de Seille | Morbier | 1 kg | 16,50 €
Pyrénées, Ferme du Carregaut Bio, Tomme de Vache (Cow) | 1 kg | 30,80€
Pyrénées, Ferme de Champ Boule Bio, Tomme de Brebis (Sheep) | 1 kg | 23,00 €
Orders
DELIVERIES IN LISBON
Wednesday and Thursday (may be adjusted in the event of public holidays or special events)
Within Lisbon: Free delivery for orders over €60. For orders under €60, a €5 delivery charge will be applied.
WE SEND TO OTHER LOCATIONS
We ship to mainland Portugal, outside the city of Lisbon.
For orders over €150, shipping is free.
For orders between €50 and €150, we add €5 for shipping.
For orders under €50, we add €10 for shipping.
For other countries, we will provide a quote on a case-by-case basis..
IBAN
Os Goliardos Millenium BCP
PT50-0033-0000-4569-0117-969-05
BCOMPTPL
CONTACTS
www.osgoliardos.com golias.goliardos@gmail.com Rua General Taborda, nº91, Lisboa (Campolide) Móvel todos: (+) 351 910200807
Tel/Fax: (+)351 213462156
GARAGE REGULAR OPENING HOURS
Monday, Thursday and Friday – 4pm-7pm. Closed on weekends and holidays
Address: Rua General Taborda, 91, Campolide, Lisboa
