
Arinto
100% Arinto. Direct pressing to used barrels. Long fermentation without decanting. Semi complete malolactic. No addition of sulfites. 10 month stage in used barrels.
Producteur
Vale da Capucha
Lisboa, Portugal
100% Arinto. Direct pressing to used barrels. Long fermentation without decanting. Semi complete malolactic. No addition of sulfites. 10 month stage in used barrels.
Vale da Capucha
Lisboa, Portugal
Produit ajouté avec succès.