Humus Rosé de Curtimenta

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Wine made essentially from Touriga Nacional, with only 2 hours of maceration with its own skins, and which was then macerated for a month with the skins of Fernão Pires and Arinto, followed by aging in a barrel used for 10 months.

Produttore

Humus – Flui | Encosta da quinta

Lisboa, Portugal

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