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100% Seara Nova, with 50 years old, sandy clay and limestone soil. Harvest on the 12th of October. Grape picked berry by berry in the vineyard. 100% stems, a light step and a 10-day maceration. Pressed in a vertical press and finished fermentation and aging in 400lt Berthomieu barrel. Bottled in September 2020.

Produttore

Marinho

Lisboa, Portugal

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