Os Goliardos news, harvesting on hands

Harvesting is picking like the wind. A year of good amounts yet strange. A lot of late mildew in some regions, with some burning during August in others, and without a doubt precocious. Or precocious is the new typical. The Gods must be crazy.

It’s good to see so many professionals who today give themselves into helping producers with the harvesting, coming closer to the making, learning more of the wines and their producers. To all, a toast to a good harvest, good treading, to the sacred moment of harvesting.

We invite you to the tasting of the new Atelier wines from Quinta do Romeu, Tuesday the 19th September at Pigmeu da Ribeira – ATELIER WINES PRESENTATION WITH THE PRODUCER

Meanwhile, we have the pleasure to announce new arrivals from the following producers:

Las Vedras

Safado

Miguel Barroso Louro

Quinta do Mouro

Quinta das Bágeiras

António Madeira

João Tavares de Pina

Mateus Nicolau de Almeida

Quinta do Romeu

Tomaralmá

Iago Garrido

Albert Boxler

La Pech d’André

Bellivière

Maisons Rouges

Fenocchio

Eric Bordelet

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