
Vinhão
100% Vinhão. Fermentation with maceration on the skins in granite presses. Foot stepped. Pressing, malolactic fermentation, stainless steel fermentation. Staged on the lees. Filtrated.
Productor
Aphros
Vinho Verde | Minho, Portugal
100% Vinhão. Fermentation with maceration on the skins in granite presses. Foot stepped. Pressing, malolactic fermentation, stainless steel fermentation. Staged on the lees. Filtrated.
Aphros
Vinho Verde | Minho, Portugal
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