CDR Villages Roaix

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Wine made from Grenache and Syrah grapes grown on rounded pebble and red clay soils in Roaix, and Mourvèdre grapes grown on safre soil (in Provençal), a type of agglomerated sand.
Longer maceration for 20 days and ageing in cement vats. Bottled in the summer following the harvest.

Producer

Elodie Balme

Rhône, França

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