Achada (Jaen)
Delicate, lively and salivating profile with intense floral and the typical freshness of Outeiro. Granitic-sandy soils. Lot dominated by the Jaen de Saes and Vinha do Pedro grape varieties complemented by a mixture of grape varieties from Vinha da Póvoa, namely Baga. Cooler year. Stage in used barrel for almost 2 years.
Producer
Quinta da Pellada | Quinta de Saes, Uvelhas Negras
Dão, Portugal