Don Quichotte
Negrette and Syrah from stony boulbènes.
Four weeks of maceration of the two grape varieties separately, with some punching down.
Aged in 20 hl vats and 400 litre barrels for 18 months.
Producer
Le Roc
Sud-Ouest, França
Negrette and Syrah from stony boulbènes.
Four weeks of maceration of the two grape varieties separately, with some punching down.
Aged in 20 hl vats and 400 litre barrels for 18 months.
Le Roc
Sud-Ouest, França
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