Menina d’Uva branco

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Wine from different plots between 40 and 60 years old, on schist soils. 70% Malvasia and 30% other traditional varieties (Bastardo Branco, Formosa, Poilta). Vinification Foot treading and direct whole bunch pressing. Fermentation in cement vats.

Producer

Menina d’Uva

Planalto Mirandês, Portugal

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