Baga

, {{ singleItem.gol_wine_card['year'] }}

Buy

Baga (100%). Destemmed into open wood casks, where it is fermented (for 12 days), with foot pressing  once a day. Pressed and aged in 600l barrel for 24 months. Bottled in the summer of 2017 where it aged in bottle without gluing or filtration.

Producer

Quinta da Serradinha

Lisboa, Portugal

Other wines from this producer

{{ item.gol_wine_card['type'] }}, {{ item.gol_wine_card['year'] }}

Buy

Product successfully added.